April 2021 River picnic, pickles, and blue bells

Quick Sunday visit to see how the river is doing. It was nice and sunny but the breeze was chilly. On Monday morning, there are snow flurries, so Sunday seemed even better in hindsight.

I also opened a couple of pickles… kosher dill (that I cut into spears here) and the other is a thin sliced cucumber pickle with thin sliced ginger, pickled with cardamom and star anise. Yum. The kosher dills are too salty. But I will work harder next time to get the brine rinsed better.

These fields of blue bells (ok, not really a field, but a massive swath of a garden) are just up the street from my house. They are so lovely and the bees are loving them so much that I have to put a picture in here —but they are NOT in my garden.

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